Breakfast

You’ll spot the line a mile away, but Eggslut is worth the queue and if you’re a food nerd like me, watching the incredibly organised production ion system in the kitchen will be half the fun. Their cult hero “Slut” is a coddled egg in a glass jar with potato puree, chives and baguette, but my pick is the Fairfax roll – fluffy brioche with gooey scrambled egg and punchy sriracha mayo. Two shops down is Christina Tosi’s famous Milk Bar, so set off in a pair, send one person to man the Eggslut line while the other collects your morning espresso – and a piece of Christina Tosi’s famous Crack Pie for later!