How to curl cho­co­late

Woman’s Day (Australia) - - Everyday Food -

1 Melt 200g cho­co­late in a bowl over a saucepan of sim­mer­ing water. 2 Pour over a bak­ing tray and al­low to set. Us­ing a large chef’s knife, drag knife to­wards you to cre­ate curls (3).

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