BECHAMEL BRILLIANCE
STEP 1 Stir flour into the melted butter.
STEP 2 Remove from heat and gradually whisk in milk.
STEP 3 Return to heat and cook until the sauce boils and thickens.
STEP 1 Stir flour into the melted butter.
STEP 2 Remove from heat and gradually whisk in milk.
STEP 3 Return to heat and cook until the sauce boils and thickens.