FUSS-FREE FRIDGE

Organise your fridge with tips from Konmari consultant Gemma Quinn and Hellofresh

1 SORT YOUR FRIDGE BY MEALS, NOT INGREDIENTS

When you open the fridge door to a bunch of ingredients, it’s hard to visualise a delicious recipe. Organising by meals will allow you to prep, cook and eat with minimum fuss.

2 PACK & STACK

Invest in some clear, stackable containers in a variety of shapes and sizes. The positives are endless: they create more space, keep food fresh for longer and reduce food waste. Stick to one brand, so you can interchange containers and lids.

3 LEVEL UP

Lazy Susans are great for storing sauces, condiments and products that are often banished to the back of the fridge never to be seen again.