India Unplated

THURSDAY, 8PM, SBS FOOD

Who doesn’t love a curry? And in this enticing new series, acclaimed Indian

Australian chefs Helly

Raichura, Adam

D’sylva and Sandeep

Pandit come together to celebrate the diversity of Indian cuisine and explore the rich, aromatic flavours of the country while each bringing a new spin to their recipes. In the premiere, Helly prepares dal dhokli, a traditional Gujarati dish made with lentils, Adam makes Gujarati khichdi, a one-pot meal often called food for the soul and Sandeep showcases a famous breakfast dish, dal pakwan.