John Torode’s Middle East

WEDNESDAY, 8.30PM, SBS FOOD

For those who can’t get enough of some good grub, this one will have you salivating at your screens! The season wrap-up brings together all of his favourite places and recipes from his travels across the Middle East. From the streets of Cairo and fishing in the Red Sea, to cooking in the Sahara Desert, the Aussie chef has seen – and eaten – it all. The journey culminates in a much-loved recipe for John as he whips up falafels Egyptian-style… yummy!