FRUIT SALAD PLATTER WREATH

SERVES 8 PREP 30 MINS

• 128g packet festive ice star biscuits

• 3 peaches

• 1 large mango, cheeks removed, halved • ½ pineapple, cut into wedges

• 2 large figs, halved • 500g mixed green and red grapes, in small bunches • 4 seedless watermelon, cut into cubes

• 125g punnet blackberries • 250g punnet strawberries, halved

• 125g punnet blueberries • 125g punnet raspberries

1 Arrange stars in a circle in the middle of a large, round serving platter (this will be your guide to then arrange the fruit).

2 Arrange peaches, mango and pineapple around the outside of the star biscuit round. Fill in with figs, then grapes and watermelon cubes. Finish with blackberries, strawberries, blueberries and raspberries to serve.

TIP We found these star biscuits at Coles, but you could omit or use any other small festivelooking biscuit instead.