BLACK­BELLY MAR­KET

Bloomberg Businessweek (Europe) - - FOOD -

Boul­der, Colo. Black­belly’s Grand Se­lec­tion ($50) is an ever-chang­ing char­cu­terie and cheese spread in­clud­ing at least 10 types of house-made meats, plus pick­les, mus­tard, and fruit pre­serves. One stand­out: pork ter­rine stud­ded with poached sweet­breads and foie gras, wrapped in ba­con ($35/lb.).

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