"Equal measures witty, poignant, and tender-hearted, Eliza, from Scratch hits the spot in all the best ways." - Sarah Suk, author of Meet Me at Blue Hour and The Space between Here & Now
“A true delight to read, with nuanced, instantly lovable characters, mouth-watering food descriptions, and a romance that will leave you swooning. I devoured this charming, heartwarming book in one sitting.” - Ann Liang, New York Times bestselling author of I Hope This Doesn’t Find You
“Eliza, from Scratch is a touching tribute to food, family, and the beauty in trying new things even in the face of failure. Equal parts romantic and inspiring, Sophia Lee’s debut reminds us to not give up on the people we love—or ourselves. A real treat!” - Michelle Quach, author of Not Here to be Liked and The Boy You Always Wanted
“A savory rivals-to-lovers romance peppered with top-tier banter and profound emotion. Sophia Lee has a fresh, relatable voice that makes her charming characters easy to root for. This one is for all the overachievers who've veered off course—and a reassurance that sometimes the wrong path can bring you to an even better destination.” - Rachel Lynn Solomon, New York Times bestselling author of Today Tonight Tomorrow and Past Present Futur
"Lee’s delicious debut will surely satiate readers." - Booklist (starred review)
"Tender, balanced, and nuanced; a story to savor." - Kirkus Reviews (starred review)
"In her debut novel, Lee presents a character who doesn’t handle it all with grace, but who takes accountability, learning and growing over the course of the school year." - School Library Journal