The Phnom Penh Post

Nitrates poisoning water in California

- Veronique Dupont

IN CALIFORNIA’S Central Valley, where verdant fields of fruit and vegetables unfurl under sunny skies, the water that feeds them – and flows into taps across the region – contains a toxic and silent poison.

The same farmers who have cultivated the earth for decades in one of America’s biggest produce regions have also poisoned it, dumping millions of tonnes of fertiliser, which has found its way into many of the region’s aquifers.

Nitrates, a residue left behind by intensive farming, now lurk in the water in a number of communitie­s, many of them poor and rural.

For years, Cristobal Chavez has been drinking the water directly from the faucet, never imagining that he, his wife and their children were in danger of nitrate poisoning.

The water “tasted normal”, said the former truck driver, who lives in the agricultur­al town of Portervill­e, is a foster parent and now runs a day care – meaning lots of children have consumed the water in his home over the years.

Several months ago, the Community Water Center (CWC) nonprofit associatio­n discovered that water in the family’s well contained twice as many nitrates as the maximum allowed under state standards.

According to a study by the University of California, Davis, some 250,000 people in the region are at risk of excessive exposure to nitrates.

Most of the communitie­s are small and cut off from larger water networks, making them dependent on wells. The majority are poor, and most residents are Latino, with few speaking English well.

The California State Water Resources Control Board, which monitors public distributi­on systems in large cities, has no jurisdicti­on over private wells.

One of its branch chiefs, Kurt Souza, said that county authoritie­s are “trying to target the areas they feel are the most critical,” but admitted they had probably missed some contaminat­ed spots.

The toxic effects of nitrates are widely recognized by World Health Organizati­on and US health officials, and are particular­ly dangerous for children and pregnant women.

Nitrates can sometimes cause a deadly blood disorder called “blue baby” syndrome, in which the blood’s capacity for carrying oxygen is reduced, in addition to causing increased miscarriag­es and fetal deformatio­ns.

 ?? ROBYN BECK//AFP ?? Cows graze at a dairy farm on August 24 in Portervill­e in California’s Central Valley.
ROBYN BECK//AFP Cows graze at a dairy farm on August 24 in Portervill­e in California’s Central Valley.

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