Ju­liana Loh

Travel + Leisure Southeast Asia - - CONTRIBUTORS - WRITER “The Place: Ma­cau”

Since Loh moved to Ma­cau in 2012, the lav­ish casino-ho­tels that had been planned on the Co­tai Strip have all opened. “With bet­ter in­fra­struc­ture, healthy com­pe­ti­tion brings more foot traf­fic than causes ri­valry. Also, the fo­cus has shifted to cul­tural and leisure ac­tiv­i­ties.” Fa­vorite meals? “Robu­chon au Dome, in the Grand Lis­boa. Get the guinea fowl to share, which comes with deca­dent but­tery mashed pota­toes.” Or, head to his­toric dis­trict St. Lazarus to the yel­low, colo­nial villa of Al­ber­gue 1601, a Por­tugue­se­food in­sti­tu­tion. For street snacks, she says, go with won­ton noo­dles. In­sta­gram: @chick­en­scrawl­ings.

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