HAND-CUT MAS­TER­PIECE

Annex Post - - FOOD -

ROSE AND SONS

“Wow, look at that. Hand-cut, good rye bread. That’s ac­tu­ally a very good pas­trami sand­wich. Re­ally good flavour and you can tell they’re do­ing it on their own,” says McEwan. 176 Dupont St., $13

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