EAT HERE FIRST

10 hot restos we can’t stop talk­ing about

Annex Post - - FOOD -

MOTHER TONGUE

REG­U­LARS

YUKASHI

QUETZAL

Van Gameren’s latetest: au­then­tic flame-roasted Mex­i­can cui­sine.

PETTY CASH

This fi­nan­cial district hang­out is the place to be after work on a Fri­day.

ALOBAR

Pa­trick Kriss qual­ity, but in a ca­sual set­ting.

CAFE BORA

Grab a spoon and en­joy this pur­ple Korean dessert craze.

CHAINSMOKER

Aw­ful name, awesome ribs.

GOOD HOM­BRES

The Cam­pechano team brings us more tasty tacos.

FOUR FOUR SOUTH VIL­LAGE

Whether it’s lunch or late night, au­then­tic Tai­wanese noo­dles are al­ways a good choice.

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