FRESH-BAKED POP TART

BAKE SHOPPE

Bayview Post - - Food -

This clas­sic break­fast/any­time favourite reimag­ined for the fall sea­son. Its pump­kin fill­ing is “creamy and nicely spiced,” says McEwan. “It’s a fun ver­sion of 1965 for me.” $3.85, 859 Col­lege St.

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