SLOW COOKER

Coming home to a hot dinner is the ultimate luxury — even if you are the one who prepped it that morning! Using a slow cooker to make dinner in advance ensures you don’t resort to takeout on busy evenings. Plus, you can load in veggies and let them simmer in their own juices for hours to get rich, concentrated flavour in soups, stews and sauces — with little salt or fat required.