Calgary Herald

DELICATE PINEAPPLE PUNCH

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Makes: 14 cups (3.5 L)

1 can (48 oz/1.36 L) pineapple juice, chilled 1 can (355 mL) frozen lemonade concentrat­e, thawed 4 cups (1 L) apple juice, chilled 4 cups (1 L) carbonated lemon-lime beverage Handful orange, lemon slices

1. Combine first 4 ingredient­s in a punch bowl. Add orange and lemon slices.

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