HOT BUTTERED CHAI LATTE
Makes: 3 mugs
Don’t be put off by the butter: It’s the secret ingredient that makes this clever hot drink unforgettable. 2 tbsp unsalted butter 3 tbsp brown sugar
1 tbsp minced fresh ginger 1 tbsp chai spice
2 cups boiling water 4 bags black tea
1 cup warm milk
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1. Mash butter with brown sugar, ginger and chai spice.
2. Pour boiling water over tea bags. Steep four minutes. Discard tea bags.
3. Blend butter mixture with tea and milk in a blender until frothy. Pour through a sieve into three mugs.