Canada’s 100 Best - - Chefs On Vacation -

What makes the per­fect host­ess gift? Those pretty flow­ers will re­quire a vase hunt on the part of an al­ready-busy hostesss. That cute house­ware gift may be rel­e­gated to the Siberia of a back cup­board once you’re gone.

That won’t hap­pen when you show up with com­pletely ad­dic­tive Fraktals. These yummy hand­made Bel­gian choco­late cashew but­ter­crunch delights tick off all the right boxes: Made in Canada. Non GMO. Gluten Free. Preser­va­tive Free. En­vi­ron­men­tally con­sci­en­tious sup­port­ers of sus­tain­able co­coa prac­tises.

And that’s be­fore you’ve opened the pack­age. Fraktals are made with the finest, purest in­gre­di­ents and small batches with pure but­ter and Cana­dian maple syrup and but­ter. The vel­vety but­ter­crunch core car­ries those maple notes, ac­com­pa­nied by two lay­ers of sus­tain­ably sourced Bel­gian milk choco­late and a sprin­kle of raw cashew pieces.

Dark choco­late lovers re­joice. There’s a new ad­di­tion to the fraktals fam­ily. The orig­i­nal milk choco­late recipe has been joined by a 70% dark choco­late ver­sion, mak­ing them prac­ti­cally health food.

One bite and you’ll know why the say: “a lit­tle too much is just enough”.

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