Canadian Cycling Magazine

Pedalling by the Waves

This corner of Europe offers quiet roads, stunning scenery and great pastries

- story and photos by Matthew Kadey

With the help of dazzling aerial views during Grand Tours, France, Italy and Spain seem to be top of mind for European cycling destinatio­ns. But after some wanderlust-ful research, southern Portugal – which promised no shortage of wild, surf-lashed beaches, narrow roads winding through wide-open spaces, Old World heritage and culinary delights – made a strong case for a place where my touring partner, Tabi Ferguson, and I could amass some spirited spring training, and perhaps a few sips of port along the way.

Portugal is home to nearly 1,800 km of coastline. It wasn’t long into our trip that the southweste­rn chunk of coastline provided a sensory overload. Visiting in the spring, before the summer tourist crush, we were blessed with mile after mile of quiet undulating roads. We took in vertiginou­s cliffs hovering over shimmering beaches. We rode through wildflower-saturated meadows and into seaside towns, including the beautiful Zambujeira do Mar that seemed to achieve a harmony between nature and humanity. Never were we very many pedal strokes from another stunning visual.

We found the south’s motherlode of scenery at Praia da Ilha do Pessegueir­o, the beach at the former fishing village of Porto Covo. It’s a vast, dune-lined stretch of windswept sand that plays host to a 16th-century fort. Energized by the ocean breeze and fetching surroundin­gs, Tabi and I explored the trails and unpaved roads in this location on our dirt-ready touring bikes. It’s here where a section of the Rota Vicentina – a 125-km coastal walking path – passes through. The route promises no shortage of views of cliff-backed coves fending off the

“A brilliant stretch of gravel grinding deposited us in Cabo de Sao Vicente – the most southweste­rn point of mainland Europe.”

angry Atlantic; it’s almost tempting to trade in the saddle for hiking poles – almost.

Farther south, past the pretty riverside town of Aljezur and Praia da Bordeira, a colossal swath of sand reached by riding through a green river-cut valley, the weather became warmer. A brilliant stretch of gravel grinding deposited us in Cabo de Sao Vicente – the most southweste­rn point of mainland Europe. Here, the sea pounds into weather-worn cliffs in a show that eats up camera memory space. Though the resident lighthouse sucks tourists in, you’re never a long ride away from a path leading down to your very own postcard-perfect view. Also, you’re never far from one of the most enticing rewards in Portugal – sumptuous pastry.

Historical records indicate that it was the monks and nuns of Portugal’s monasterie­s and convents in the 15th century who kick-started the long-standing passion for sweet pastries. During that era, the country ruled the global trade routes from Africa to East Asia, which resulted in great access to sugar and spices. Centuries later, southern Portugal still has a thriving pastry scene with everything from custardy pasteldena­ta to cheese-infused queijadas to chocolate salami (yes, that’s a thing) providing a healthy dose of calories to power our pedal strokes. No midday break from the saddle would be complete without a sweet treat. It was also common for us to picnic on

inexpensiv­e local cheeses, bread, olives and cured meats. Never far from a fish market with mackerel and other fresh swimmers plucked from the ocean, I often found myself wishing I could reel in a frying pan from my panniers. Lined with a string of picturesqu­e beaches to bury your toes in, the southfacin­g coast of Portugal’s Algarve region is justifiabl­y hit by a tourist tsunami during the summer season. But by heading inland away from the sunburnt bodies, we discovered numerous car-free roads that took us deep into a landscape of rolling hills dotted with stone-built villages, giant stork nests and grazing sheep. Beautiful hoopoe birds, with their trisyllabi­c oop-oop-oop call, provided our daily soundtrack. There was also no shortage of towns such as Silves, Loulé and Tavira that were oozing Old World charm. They beckoned for a day away from the saddle and a slower pace of exploratio­n. Unspoilt Mértola – set on a rocky spur overlookin­g the Guadiana River – is an Instagram-worthy site with its imposing castle of Muslim origin, medieval mosque and winding cobbled alleyways among a jumble of white-washed buildings. But our visit to this medieval village wasn’t all about snapping socialmedi­a-ready photos of the open-air museum. Instead, we committed to striking out from Mértola and roaming the sparsely populated sunsplashe­d countrysid­e. Day rides on empty stretches of pavement took us deep into the Parque Natural do Vale do Guadiana, where the endangered Iberian lynx wanders, and then into neighbouri­ng Spain for lunch and the heart of the Alentejo region, an agrarian land of open horizons and an Islamic influence.

The lightly treaded Alentejo, which occupies one-fifth of Portugal’s landmass, is home to the largest cork forests in the world. Riding in the region took us past vast swaths of the manipulate­d trees. To harvest the cork used to cap bottles of excellent and inexpensiv­e Portuguese wines, the outer bark is stripped from a cork oak tree once every nine years leaving behind a distinctiv­e burnt-red trunk. The trip through rural Alentejo to the town of Evora also took us by olive groves, hilltop castles, mysterious ancient monoliths and almond blossoms. Evora, which has unesco World Heritage status, has Roman ruins, a sprawling cathedral and welcoming cafés in its 14th-century medieval walls. It’s a place for nature lovers, history buffs and romantics.

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below Pedalling by cork trees

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