Cape Breton Post

Food hub purchases former market.

Cape Breton Food Hub purchases former Bras d’or market

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SHARON MONTGOMERY-DUPE CAPE BRETON POST sharon.montgomery @cbpost.com @capebreton­post

BRAS D'OR — The Pan Cape Breton Food Hub Co-op has had the idea of acquiring a processing facility for quite sometime.

And using $500,000 from Invest Nova Scotia, the food hub recently purchased the former Celtic Country Market in Bras d'or, for what they described as "a game changer."

The money was used to buy the building as well as renovate it into a processing facility, retail outlet, commercial kitchen and rental space that supports local, small agri-food businesses and entreprene­urs.

“This facility will be a game changer in our whole industry," said Alicia Lake, executive director of the food hub. “Farmers and food businesses will be able to expand and more people will get to eat Cape Breton grown food

year-round.”

Lake said they are working with a team of architects, food safety experts and constructi­on experts to finalize a plan for the building.

“We hope to start renovation­s in the next tiny bit and to have some operations underway in the fall.”

In June, the Celtic Country Market informed its customers the business would be closing due to low business volumes and the current COVID-19 pandemic.

The Pan Cape Breton Food Hub Co-op Ltd. is a multistake­holder co-op with both producers and consumers as members. The food hub includes about 50 food producers, farms and food businesses that sell such things as readymade meals, jams and jellies.

Lake said as a result of consultati­ons with farmers and other food producers, going back to 2014, they were aware there was a need for a processing facility to close the infrastruc­ture gap.

“No ability to wash vegetables, peel them, freeze them and store them,” she said. “That gap is really holding back farming in Cape Breton because how it currently sits, all the vegetables that come in have to be sold immediatel­y, there's no place for canning, freezing or storing.”

In 2018, community consultati­ons were held with stakeholde­rs, farmers and people in agricultur­e, tourism and across the spectrum.

“Again that was one of the biggest things that came up as far as need for strategic direction, the infrastruc­ture gap,” Lake said.

As a result, since 2018 the organizati­on has been looking at what the model would look like, looking at different buildings and working with funders.

Lake said the new facility will also allow for innovative ideas such as meal kits with all the components to create a meal at home. The meal kit market is big right now, she said, a lot of Cape Bretoners are buying kits from other areas of Canada.

“We'd love to do it with local ingredient­s and have farmers benefit from the kits. It's a really easy way for families to cook meals from scratch themselves in a way that's really simple.”

The food hub operates as an online marketplac­e, with their producer members able to list all the products they have for sale on their website and consumers — households and restaurant­s — are able to log in, order the products they want, and the food hub organizes the distributi­on.

Since the COVID-19 pandemic, the food hub has partnered with the farmers market, providing public access to the products they would have been buying at the farmers market.

“We're really lucky to have the food hub in place during COVID because it really helps those farmers to make sales that they really need to keep farming and stay viable,” Lake said, adding it also provides fresh local vegetables to the public.

“The most important thing we can do for ourselves is eat healthy.”

In a news release, Invest Nova Scotia announced funding for several businesses in the province, that included the food hub.

“The Invest Nova Scotia Fund plays a vital role in supporting initiative­s that advance sectors and regions in Nova Scotia through innovation and collaborat­ive partnershi­ps," said Graham Eisenhaur, incoming board chair. "These projects are a positive example of the strong and sustainabl­e initiative­s that Nova Scotians are leading. I look forward to the fund's continued impact."

Anyone wishing more informatio­n on the Pan Cape Breton Food Hub Co-op or who would like to join, can visit their website, https:// www.capebreton­foodhub.com/.

 ?? CONTRIBUTE­D ?? The former Celtic Country Market in Bras d’or. The Pan Cape Breton Food Hub Co-op has purchased the former market building to renovate it into a processing facility, retail outlet, commercial kitchen and rental space that supports local, small agri-food businesses and entreprene­urs.
CONTRIBUTE­D The former Celtic Country Market in Bras d’or. The Pan Cape Breton Food Hub Co-op has purchased the former market building to renovate it into a processing facility, retail outlet, commercial kitchen and rental space that supports local, small agri-food businesses and entreprene­urs.
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Lake

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