CBC Edition

External review of Nutrition North food subsidy program possible, minister says

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Canada's northern affairs minister says his depart‐ ment may order an exter‐ nal audit of the Nutrition North food subsidy pro‐ gram, "if necessary."

Minister Dan Vandal was responding to allegation­s, re‐ cently reported by CBC's The Fifth Estate, that some northern retailers are not passing all of the subsidies on to customers, as intended under the program.

Vandal vowed to fix the problem, "if the allegation­s are true."

"There's already been sev‐ eral external reviews [of Nu‐ trition North] over the last few years that have been quite favourable. But that doesn't mean there's not room for improvemen­t," Van‐ dal told Radio-Canada on Tuesday.

"If things have changed, if circumstan­ces have changed since then, then we will go for another external review if we feel we have to."

Vandal's comments come just weeks after his depart‐ ment said it would not move forward with an external evaluation of the Nutrition North program, despite a recommenda­tion made by the standing committee on Indigenous and northern af‐ fairs.

Crown-Indigenous Rela‐ tions and Northern Affairs Canada, the federal depart‐ ment that manages the food subsidy program, tabled a re‐ sponse at the end of January to five recommenda­tions the committee made to improve food security in remote and northern communitie­s.

That response came more than two and a half years af‐ ter the committee's recom‐ mendations were made.

Northern Affairs said it mostly agreed with the rec‐ ommendatio­ns. In its re‐ sponse, the department said it would look at other av‐ enues to evaluate the effec‐ tiveness of Nutrition North.

A spokespers­on for the department told Radio-Cana‐ da in an email written in French, that five Indigenous­led research projects that look at how to improve the program are expected to be complete in 2024.

These research projects aim to "fill critical gaps in iso‐ lated communitie­s [...] and will inform future policies."

"Additional­ly, the depart‐ ment is currently conducting an evaluation of the pro‐ gram, which will further guide program improvemen‐ ts," wrote Kyle Allen, the communicat­ions director for Vandal.

That evaluation should be finished in March 2025, ac‐ cording to the department.

Evaluation needed, former senator says

Launched in 2011, Nutrition North is a subsidy program that aims to reduce the deliv‐ ery costs of perishable items and some non-food products to remote communitie­s. Re‐ tailers receive the subsidy, which is then supposed to be passed to the client.

"I believe that it can be improved, that there are flaws, but I think that the basic format of the program, is way more efficient and ef‐ fective than the Food Mail program it replaced," said former Nunavut senator Dennis Patterson.

Patterson believes that the program should be reevaluate­d.

"Apparent price gouging that shows up on social media regularly led me to be‐ lieve that in fact the subsidy is not being fully passed on to consumers," he said.

Patterson also says those running the program aren't necessaril­y in touch with the needs of communitie­s.

"The Nutrition North pro‐ gram is basically a colonial model where the bureaucrat­s that administer the program are in Ottawa, travel rarely to the North, don't know what's going on on the ground," he said.

"An external review that would examine the data and analyze it and make recom‐ mendations for change is certainly a good idea."

No one to listen

Tara Tootoo Fotheringh­am's business, Arctic Buying Kival‐ liq, has been part of Nutrition North since its creation. Arc‐ tic Buying Inc. is based in Winnipeg and sells perish‐ able and non-perishable items to its clients in Nunavut and northern Mani‐ toba by road, by air and by sea.

Like Patterson, Fothering‐ ham believes the program's administra­tors aren't aware of communitie­s' needs.

"It's like we're the em‐ ployee and they're the boss and when we're telling them we think these things would matter and it would make a bigger change in the overall way of how it works, our let‐ ters go unanswered," she said.

Fotheringh­am sent a let‐ ter to the Nutrition North ad‐ visory board in April 2023, asking for changes to the program. She did not receive a response.

"It's really frustratin­g be‐ cause we're the frontline people that are hearing peo‐ ple who are not sure how they're going to have extra food in their cupboards or put that food on their table," she said.

More oversight needed

Fotheringh­am said the sub‐ sidy only covers five cate‐ gories of products sent by barge, the cheapest form of transporta­tion, but only nonperisha­ble products can be sent this way.

Food is otherwise sent by plane, which raises the price.

"Nutrition North is paying a lot more money to ship the same product through air. Whereas if they just made an adjustment within their pro‐ gram, they could ship the stuff by sea and therefore they're saving money to the entire budget," she said.

She also said the subsidy for sending food by plane should be the same across the North, "so that people are paying the same price in all those communitie­s."

Another fault of the pro‐ gram, she says, is that there isn't enough oversight on how the subsidy is allocated by retailers.

"There is no way to know if the consumers themselves are in fact getting the full subsidy," she said.

Fotheringh­am also says an external evaluation is needed, but she's not sure that will fix the problem.

"Unless you change the corporate nature of that de‐ partment, nothing is going to change. We're all going to be talking about the same mat‐ ter two years from now, and five years from now."

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