Food & Drink

As usual our Food Editor Clayton Sandhu has written about your restaurant picks at the end of this issue, taking a slightly different approach this year: his editorial is titled Resto Rights instead of Resto Wrongs. Normally we wouldn’t even include “cooking at home” in the Best Food Trend category, but right now it’s more than a trend — it’s the new normal. That said, we can all support our favourite restaurants as the pandemic shutdown continues by ordering in, at least once in a while, and/ or by donating to crowdfunding campaigns and charitable organizations like Montreal Restaurant Workers Relief Fund and Rally for Restaurants. New to this section this year are Best Hotel Bar/Restaurant, which was topped by Four Seasons hotspot Marcus, and Best Afternoon Tea, which went to the everpopular Mile End tearoom Cardinal. We cannot wait to eat out again. We Ð Montreal restaurants.