DRIFT Travel magazine

Foodie Tours

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Let’s be real. European cuisine is likely one of the major reasons you decided to travel here in the first place and who can blame you? Tasting the local Mallorcan cuisine should be on your list of to do’s. Why not partake in a few of the foodie tours offered including a tour of a local olive oil farm, where you can learn about the traditiona­l oil pressing process and of course, taste the goodness for yourself. Paella tours are also a must along with informal cooking classes. Shop for authentic local ingredient­s and put what you’ve learned to the test by creating a traditiona­l Mallorcan meal back onboard.

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