Edmonton Journal

THE NEW VARSCONA

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The $7.5-million budget includes $1 million in state-of-the-art lighting and sound equipment, assembled and installed by DWD theatre design from Vancouver. The Varscona is still $500,000 short in its fundraisin­g.

Packrat Louis, the next-door restaurant, will run the lobby bar and concession on a six-month trial basis. I know what you’re wondering: Will there be red licorice, the Varscona signature snack and cocktail stir stick? Yes.

Shadow artistic director John Hudson calls the old Varscona stage, a uniquely difficult shallow arc, “a conundrum of a stage.” It’s now deeper and the audience curves around it, so the sightlines from the sides will be much better.

The seats: “Comfy, but not too comfy,” architect Allan Partridge says of his instructio­ns to nuance audience comfort vs. attentiven­ess in the angle of the backs. The distance between the rows was contentiou­s, too. Avoiding the Row 3 cartilage crunch of the old Varscona without losing intimacy: it was tricky. In a scene that will never be in a musical, sample seats were lined up one behind the other in single file. Seated persons of various heights shifted their legs diagonally at a specific angle to let another audience member past. The optimum distance: 863 millimetre­s, seatback to seatback.

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