THREE BRETON TREATS TO BUTTER YOU UP

KOUIGN-AMANN

Bow down to the flour, butter and caramelized-sugar creation that’s been called the fattiest pastry in Europe.

PALET BRETON

Get salty with these crunchy salted-butter cookies that are perfect for dunking in café au lait.

FAR

This clafoutis-style dessert brings baking back to basics with plums cooked into creamy custard.