FREIX­ENET COR­DON NEGRO BRUT CAVA

LCBO 180588, 1.5 L, $25.95

Food & Drink - - WINE BIG TIME -

Spain’s most fa­mous cava is made in the same tra­di­tional method used for Cham­pagne. Its lively and al­most foamy bub­bles are redo­lent of cit­rus flavours like grape­fruit, and it has the creamy, yeasty mouth feel ex­pected from high­qual­ity bub­bles. Its acid­ity works nicely with fried bites like arancini, shrimp or cala­mari.

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