Food & Drink

THE “NON-TRADITIONA­LS”

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English pale ale is known as the father of the session ale, but there are so many other beers that fit the bill. English porters and Irish stouts are typically considered session ales. And looking towards the east of Europe you’ll find radlers, gose and a dizzying array of lagers that check in well below 5%. While back in North America there are endless versions of session beers found in the form of IPAs, black lagers, pilsners, smoked ales; pretty much any style imaginable. And the low ABV allows you to taste many and find your favourites.

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