Transform leftover wines and the odd bottle of beer into fine syrups—they’ll add depth and flavour to cocktails and cooking.
AFTER ENTERTAINING, TRANSFORM LEFTOVER WINES AND THE ODD BOTTLE OF BEER INTO FINE SYRUPS, PERFECT FOR ADDING DEPTH AND FLAVOUR TO COCKTAILS AND COOKING.
Holiday time tends to see more corks pulled than any other time of year. Which means that chances are higher you’ll have some leftover wine or, for that matter, beer. Rather than seeing it go to waste, why not create something special and interesting? Wine and beer syrups are versatile additions to your pantry and make for attractive hostess gifts for any of your foodie friends.