WHAT TO SERVE

Albert Bichot Bourgogne Pinot Noir AOC

LCBO 166959 $19.95 When added to a dish, sage creates an affinity for red wine. This Burgundy’s light-bodied elegance reflects the airy texture of the soufflé.

Inniskillin Pinot Noir VQA

LCBO 261099 $15.95 A touch of vanilla and spice from carefully managed oak ageing will highlight nutty and savoury notes of the Gruyère and Parmesan cheese in the recipe.