WHAT TO SERVE

Calvados Boulard Pays d’Auge

LCBO 296228 $49.95 Calvados is a brandy made from apples and will pair perfectly with the galette by elevating the apple character. Serve it with the completed dish and use it in the recipe for a showstopper dessert.

Crown Royal Salted Caramel

LCBO 545806 $29.95 This delectable treat is rich with caramel character, making it a flavourful aperitif to serve with this dish. Keep it on hand throughout the holidays for guest pop-ins.