Food & Drink - 2019-03-13

• IN­FUSED WITH FLAVOUR Warm in­fu­sions and pretty pre­sen­ta­tion come to­gether to cre­ate dis­tinc­tively de­li­cious cock­tails.
• DE­LI­CIOUS & NU­TRI­TIOUS
• SPRING SENSATIONS
• ON THE COVER
• SPIR­ITS
• SEA­SONAL
• WINE
• QUICK & EASY
• EN­TER­TAIN­ING
• TRENDS
• KITCHEN ES­SEN­TIALS
• WHAT’S NEW
• TRENDSPOTT­ING
• A SPLASH OF LAGER
• MUST-HAVES
• COM­ING NEXT IS­SUE
• Bor­row­ing a term
• IN THE PINK
• FOR STARTERS
• DOWN UN­DER WON­DER
• A BAL­ANCED BREW
• EMER­ALD ISLE GIN
• GREAT NIGHT IN
• LIM­IT­EDEDI­TION SPIRIT
• SPRING GRILL
• BUZZ WOR­THY
• HOME GROWN
• DE­LI­CIOUS DE­SIGN
• MI­CRO BREW
• SOLID IN­VEST­MENT
• AV­O­CADO ES­SEN­TIAL
• ZERO PROOF
• Be­hind Bars
• NO-BRAINER
• TAK­ING SIDES
• OFF THE SHELF
• VEG BURG: The Next Gen­er­a­tion
• THE MINT JULEP
• Jim Beam Red Stag Black Cherry LCBO 420083, $28.25
• 7 THERE ARE . CUR­RENTLY 5 MIL­LION
• Knob Creek Sin­gle Bar­rel LCBO 255232, $63.15
• Wood­ford Re­serve Dou­ble Oaked LCBO 410852, $74.95
• Old Forester LCBO 426148, $32.95
• THE IN­VEN­TION OF BOUR­BON
• BOUR­BON IN THE KITCHEN
• Ea­gle Rare 10 Year Old Bour­bon LCBO 604785, $52.85
• Maker’s Mark 46 LCBO 225565, $69.95
• Wild Turkey Rare Breed LCBO 455329, $60.95
• JUST TO BE DIF­FER­ENT
• What makes a whiskey bour­bon?
• THE SOUR­MASH SECRET
• THE NEGRONI SBAGLIATO
• CAVA
• THE CATALAN 75
• CRÉ­MANT
• THE COMBIER ROYALE
• GRANDE CU­VÉE 1531 DE AIMERY CRÉ­MANT DE LIMOUX
• DO­MAINE CHANDON BRUT CLAS­SIC
• CHÂTEAU DE MONTGUÉRET CRÉ­MANT DE LOIRE
• CHIPS WITH THAT?
• COM­ING SOON
• THE RHUBARBELL­INI recipe on page 98
• SPRING
• Heated Mint GIN SMASH
• Warm Whisky & TEA TODDY
• Hot Sor­rel & RUM
• sweet potato rounds WITH GOAT CHEESE, HONEY & HARISSA
• roasted car­rot salad WITH HERBED TAHINI, POMEGRANAT­E SEEDS & PIS­TA­CHIOS
• roasted salmon WITH WATERCRESS PESTO, FARRO PILAF AND SPINACH WITH GAR­LIC & SHALLOTS
• healthy rhubarb OAT STRAW­BERRY CRUM­BLE
• RISOTTO CACIO E PEPE WITH MUSH­ROOMS & ARUGULA
• Be sure to TOAST YOUR PEPPERCORN­S
• WHAT TO SERVE
• WHAT TO SERVE
• new BEST cheese
• BEST blue cheese
• BEST mixed rind cheese
• BEST smoked cheese
• BEST farm­stead chee se
• Afrim Pris­tine’s
• WHAT TO SERVE
• WHAT TO SERVE
• WHAT TO SERVE
• WHAT TO SERVE
• WHAT TO SERVE
• WHAT TO SERVE
• WHAT TO SERVE
• WHAT TO SERVE
• WHAT TO SERVE
• WHAT TO SERVE
• WHAT TO SERVE
• WHAT TO SERVE
• WHAT TO SERVE
• RECIPE IN­DEX
• TIPS

English

Canada

Food & Drinks

Pages

FRONT PAGE : 1

CONTENTS : 2

ADVERTISIN­G FEATURE : 2

ADVERTISIN­G FEATURE : 3

ADVERTISIN­G FEATURE : 4

ADVERTISIN­G FEATURE : 6

TABLE OF CONTENTS : 7

TABLE OF CONTENTS : 8

TABLE OF CONTENTS : 9

TABLE OF CONTENTS : 10

EDITOR’S NOTES : 12

EDITOR’S NOTES : 13

EDITOR’S NOTES : 14

EDITOR’S NOTES : 15

EDITOR’S NOTES : 16

EDITOR’S NOTES : 17

EDITOR’S NOTES : 18

A SPLASH OF LAGER : 19

A SPLASH OF LAGER : 20

WHAT’S NEW : 21

WHAT’S NEW : 22

WHAT’S NEW : 23

WHAT’S NEW : 24

MUST-HAVES : 26

MUST-HAVES : 27

TREND SPOTTING : 28

TREND SPOTTING : 29

TREND SPOTTING : 30

TREND SPOTTING : 31

TREND SPOTTING : 32

BOURBON 101 SPIRITS : 37

BOURBON 101 SPIRITS : 38

BOURBON 101 SPIRITS : 40

BOURBON 101 SPIRITS : 41

BOURBON 101 SPIRITS : 42

FOOD SEASONAL : 43

SEASONAL SIMPLY SEASONAL SOUPS : 44

SEASONAL SIMPLY SEASONAL SOUPS : 46

SEASONAL SIMPLY SEASONAL SOUPS : 47

SEASONAL SIMPLY SEASONAL SOUPS : 48

DRINK WINE : 49

WINE EVERYDAY SPARKLE : 50

WINE EVERYDAY SPARKLE : 51

WINE EVERYDAY SPARKLE : 52

WINE EVERYDAY SPARKLE : 53

WINE EVERYDAY SPARKLE : 54

WINE EVERYDAY SPARKLE : 55

SPRING : 57

SPRING : 58

SPRING SENSATIONS : 59

SPRING SENSATIONS : 60

SPRING SENSATIONS : 61

SPRING SENSATIONS : 62

SPRING SENSATIONS : 63

INFUSED TO FLAVOUR : 64

INFUSED TO FLAVOUR : 65

INFUSED TO FLAVOUR : 66

INFUSED TO FLAVOUR : 67

INFUSED TO FLAVOUR : 68

INFUSED TO FLAVOUR : 69

DELICIOUS & NUTRITIOUS : 70

DELICIOUS & NUTRITIOUS : 71

DELICIOUS & NUTRITIOUS : 72

DELICIOUS & NUTRITIOUS : 73

DELICIOUS & NUTRITIOUS : 74

DELICIOUS & NUTRITIOUS : 75

DELICIOUS & NUTRITIOUS : 76

FOOD QUICK & EASY : 77

QUICK & EASY CACIO E PEPE TWISTS : 78

QUICK & EASY CACIO E PEPE TWISTS : 79

QUICK & EASY CACIO E PEPE TWISTS : 80

QUICK & EASY CACIO E PEPE TWISTS : 81

QUICK & EASY CACIO E PEPE TWISTS : 82

DRINK ENTERTAINI­NG : 83

DRINK ENTERTAINI­NG : 84

ENTERTAINI­NG CHEESEBOAR­D WINNERS : 85

ENTERTAINI­NG CHEESEBOAR­D WINNERS : 86

FOOD TRENDS : 87

TRENDS CUTTING-EDGE WEDGES : 88

TRENDS CUTTING-EDGE WEDGES : 89

TRENDS CUTTING-EDGE WEDGES : 90

TRENDS CUTTING-EDGE WEDGES : 91

RECIPES : 92

RECIPES : 93

RECIPES : 94

RECIPES : 95

RECIPES : 96

RECIPES : 97

RECIPES : 98

RECIPES : 99

RECIPES : 100

RECIPES : 101

RECIPES : 102

RECIPE INDEX : 103

KITCHEN ESSENTIALS : 104

KITCHEN ESSENTIALS : 105

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