Food & Drink

FIRING UP BRUNCH

For a fun change of pace, how about a BBQ brunch that leaves your lazy summer afternoon for chilling?

- By michelle rabin | PHOTOGRAPH­Y BY rob fiocca

Getting family and friends together for brunch in the summer is a great way to enjoy the beautiful weather while the sun is shining high. There’s no reason not to fire up the grill for brunch! Instead of blasting the oven on a hot morning or being chained to a stove in the kitchen, you’ll be outside with your guests.

These colourful recipes make the most of Ontario’s summer bounty; fresh juicy plums, plump red garden tomatoes, freshly shucked peas and golden apricots star in this delicious spread. And don’t worry, there’s no need to wake up before the sun rises to get this meal prepped and served before noon. We have a step-by-step guide (including options) that will help you prep at a time convenient for you. When your guests start to arrive, you will be adding the finishing touches on the grill ready to sit back, relax and enjoy.

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