Gluten-Free Stuffing for Thanksgiving

For people who don’t eat gluten—whether it’s by choice or for medical reasons—a giant bowl of fragrant stuffing can cause acute Thanksgiving envy. Fortunately stuffing doesn’t have to be made from bread. With a two-rice base, moist, fluffy Wild Rice and Cranberry Stuffing (recipe at foodanddrink.ca) has the classic flavours of onion, celery and herbs without any gluten.