Chicken Miso Soup

Cooking chicken in broth improves flavour tremendously.

Miso adds unique flavour; if you can’t find milder white miso, go sparingly on the darker-coloured ones. While you don’t eat tough shiitake stems, add them to broth for flavour.

what to serve

The toast note in lightly oaked Chardonnay harmonizes with savoury miso and sesame flavours. Tawse Sketches of Niagara Chardonnay VQA

VINTAGES 89037, $19.95