BUBBLY PERSONALITIES
Spoon trick: Does placing a spoon in an open bottle preserve sparkling wine? Science, once again, says no, though many bubbly fans swear by it.
To understand the difference between Traditional and Charmat Method bubblies, do a comparative taste test of Champagne and Prosecco.
A blend of Champagne’s three grapes (Chardonnay, Pinot Noir and Pinot Meunier at 40, 35 and 25 percent, respectively) from 35 vineyards, Taittinger Brut Réserve Champagne (LCBO
365312, $62.10) is a vibrant, pale lemon sparkler, heady with aromas of ripe peach, toasted almond and honey. Ginger, vanilla and green apple flavours carry a fresh acidity, expertly balanced against the effervescence.
From one of Italy’s most ancient and renowned wine regions, the Valdobbiadene, comes Val d’Oca Prosecco DOCG (LCBO 340570, $19.90). Light and fruity traditional Prosecco is made entirely of Glera grapes.
This straw-blonde sipper is bright and lively, with fresh wildflower aromas and crisp apple and citrus flavours.