Yogurt Bread

A Gallic spin on sour cream cake, this versatile loaf provides a blank canvas for a variety of flavour twists. In addition to being the queen of coffee cakes, it’s also terrific for birthdays—just bake it in an 8-inch (20-cm) square pan or a 9-inch (23-cm) round and decorate it with your favourite icing.

A vibrant rendition with citrus zest, poppy seeds and grapefruit icing.

Top it off with orange and grapefruit segments or Greek yogurt and agave syrup