Dutch Baby with Grilled Fruit and Vanilla Sugar

SERVES 4 TO 6

PREP TIME: 20 minutes TOTAL TIME: 35 minutes

Finish off your barbecue feast with this unique cooked-on-the grill dessert!

½ cup all-purpose flour

½ cup milk (ideally whole)

2 large eggs

2 tsp sugar

¼ tsp salt

Zest from half of organic lemon ½ lb. firm-ripe stone fruit (plums,

peaches or apricots)

1 tsp sugar