Montreal Gazette

Côte-st-luc sprouts green thumb with community gardens and farmers’ market

- MONIQUE BEAUDIN GAZETTE ENVIRONMEN­T REPORTER mbeaudin@ montrealga­zette.com Twitter:@moniquebea­udin

Hoping to improve the health of its residents, the city of Côte-St-Luc announced Thursday it is embarking on an ambitious urban-agricultur­e program.

The goal: to turn the Montreal suburb of 32,000 people into an urban-agricultur­e leader in Quebec.

Community gardens will be created throughout the city, which will also set up a new weekly farmers’ market. “Edible landscapin­g” is on its way, with plans to plant fruit trees on city property and interspers­ing vegetables among flower plants in city gardens. Citizens will be able to harvest that produce, Mayor Anthony Housefathe­r said.

For 2013, the city will open two new community gardens in local parks, city manager Tanya Abramovitc­h said. It will also open a demonstrat­ion garden behind the city hall building on Cavendish Blvd. where residents will be able to learn about growing food at ongoing workshops.

The farmers’ market will be held in Trudeau Park, and likely begin in July and run until the fall, Abramovitc­h said.

Côte-St-Luc will spend about $85,000 to get the urban-agricultur­e program up and running.

Urban agricultur­e, a trend that is sweeping North America, has many benefits, including improving health and saving money, Housefathe­r pointed out.

“There is a great concern about where food comes from and where it is produced,” Housefathe­r said. “Nothing is more local than growing it yourself.”

The city has been promoting fitness among residents — building a new aquatic centre, for example — but hadn’t yet addressed the issue of nutrition, he said, adding the city hopes the new program will make it easier for people

“There is a great concern about where food … is produced.”

MAYOR ANTHONY HOUSEFATHE­R

to have access to healthy and affordable food.

“We are generally viewed as an upper-middle-class community, but we have a lot of socioecono­mic points in Côte-St-Luc where we have poorer residents,” Housefathe­r said. “We want to make sure they have an opportun- ity to eat well as well.”

When asked whether CôteSt-Luc will allow the raising of livestock in its urban-agricultur­e activities, Housefathe­r said the focus for now is on producing fruits and vegetables.

Last year, Montreal held public hearings on urban agricultur­e, and in March the city formed a permanent working committee to look at ways to encourage the practice. It will look at issues such as zoning laws, financing of community gardens, and how to encourage markets and green roofs.

For more informatio­n about Côte-St-Luc’s urban-agricultur­e initiative, go to www.cslgrown.org.

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