Montreal Gazette

Mask rules expanded in Quebec seniors' homes

- JACOB SEREBRIN and SIDHARTHA BANERJEE

Mask-wearing will be mandatory in common areas of private seniors' residences in several parts of Quebec starting next week, the Health Department said Friday, amid a rise in COVID-19 cases in those facilities.

Seniors Minister Marguerite Blais said Friday on Twitter “a rise in COVID is leading us to be extra careful,” regarding the decision to impose more masking. The new order will affect residences in regions such as Montreal and Laval, Estrie and Outaouais.

Health officials said there were 67 active cases of COVID -19 at seniors' residences across Quebec. Nearly half those cases were linked to an outbreak at Manoir Gouin in Cartiervie­lle, where 32 residents have active cases of COVID -19 and three have died. There have been no other deaths linked to active COVID-19 outbreaks at seniors' residences in the province, the Health Department added.

Health officials said Friday there were 41 cases of COVID -19 linked to long-term care facilities and two deaths connected with active outbreaks in those centres.

Dr. André Veillette, an immunologi­st at the Montreal Clinical Research Institute, which is affiliated with Université de Montréal, said the 32 cases at Manoir Gouin is a lot for one facility. It could be due to bad luck, lack of vaccinatio­n, but it might also be a sign the protection offered by the second dose of COVID -19 vaccine is progressiv­ely waning, he said.

“I think one of the questions that need to be addressed very fast, and it's the same for CHSLDS (longterm care homes), whether these people should get a third dose,” Veillette said.

“I think there's enough evidence in other places in the world that I think warrants these people being vaccinated with a third dose.”

Quebec's immunizati­on committee recently recommende­d a third dose for those who are immunocomp­romised or undergoing dialysis, but it has not done so for people in elder care settings.

“I think it's to be expected there will be cases, there are even cases among younger, vaccinated people,” Veillette said. “But what we don't want is for them to get very sick or die — and we don't want them to be hospitaliz­ed either.”

If cases continue to rise in seniors' homes and long-term care residences, then the facilities would enforce basic health orders such as masking and physical distancing, Veillette said. But he said he doesn't expect a return to the tragedies that unfolded during earlier waves.

“We're in very good shape,” he said. “We will see some people catching the virus even with a lot of people vaccinated,” adding that there will be occasional cases in which the vaccines don't work very well.

Meanwhile, the Health Department confirmed Thursday it had asked hospital managers in five regions, including Montreal, Laval and the Outaouais, to increase the number of beds reserved for COVID -19 patients.

The increase is “primarily a result of the demand for intensive care beds for COVID patients,” Health Department spokeswoma­n Marjorie Larouche wrote in an email. Adding to the number of beds reserved for COVID-19 patients will reduce the number of beds available for others, she said.

A government health-care research institute, INESSS, said Thursday that while the number of new COVID-19 cases in the province has stabilized after rising for two months, it expected the number of hospitaliz­ations linked to the disease to continue rising over the next three weeks.

The Health Department reported 701 new COVID -19 cases Friday and two more deaths attributed to the virus. It said the number of hospitaliz­ations rose by 15, to 298, after 50 patients entered hospital in the past 24 hours and 35 were discharged. There were 91 people in intensive care, a rise of one.

ADELE FORGIONE IS HEAD CATERER AT RISTORANTE BEATRICE. Alongside her small team, she draws inspiratio­n from her Italian roots to create a modern, comforting menu, and to orchestrat­e events whose reputation is well establishe­d in Montreal.

Beatrice has become a fixture in the neighbourh­ood. Located on Sherbrooke on the corner of Guy, at the gates of the Golden Square Mile, the restaurant caters to the epicureans arriving from Westmount and the foodies that flock from downtown. On its famous outdoor terrace, it’s not uncommon to see regulars flitting from table to table to greet one another. Adele herself feels profoundly connected to the energy of this neighbourh­ood, and to the people who help bring it to life. For her, cooking is all about unity, solidarity, and heart.

The photograph­y grad first learned the ins and outs of the food service trade in her parents’ reception hall, and

then set out on her own for a while. It was only later that she returned to the family circle, joining her brother, owner of Bice, now Beatrice. A homecoming to the Golden Square Mile, the neighbourh­ood where she really feels at her best.

Although Beatrice is not a traditiona­l trattoria, the ristorante’s customers keep coming back for its comforting ambiance that makes them feel right at home. In fact, it is this congregati­on of regulars who demanded that the restaurant’s famous Pappardell­e Rosse never ever be removed from the menu. Other favourite dishes don’t even appear on the menu, but are nonetheles­s ordered and served night after night, year after year, including Adele’s Eggplant Parmigiana, which earned her the nickname “Golden Hands”.

Add a manager’s hat to her chef’s hat, and you begin to understand why Adele was made for the catering business: On someone’s wedding day, or bar mitzvah, there’s no second chance; everything has to be perfect the first time

around. This commitment to excellence and generosity is what she wants to continue to cultivate here. And her customers, loyal for 20 years now, show her the same generosity in return.

YOU TOO CAN SOON BE PART OF THIS ICONIC NEIGHBORHO­OD AND HELP DEFINE IT FOR DECADES TO COME.

Sign up at : Lesherbroo­ke.com

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