National Post

THE SLIMMING EFFECT OF STABLE BLOOD SUGAR LEVELS

The link between sugar consumptio­n and increased body fat has long been known. Too much sugar in the diet promotes more insulin, the fat storing hormone, and thus more body fat.

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Recently an Italian study of a sugar-blocking supplement showed impressive weight loss results. The supplement, called ZuccarinTM, produced on average 20 pounds of weight loss, in only 90 days. The subjects lost 10% of their body weight and lost 3 times the weight of the control group, who were on a controlled diet, but without a mulberry supplement. In addition, the subjects also experience­d heal-thier blood sugar levels after using this mulberry supplement.

The explanatio­n for the weight loss is that Zuccarin uses natural mulberry leaf extract and chromium to block absorption of sugars in the foods we eat. When these sugars are undigested, our blood sugar stabilizes, and weight loss occurs.

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