Cafe Di­plo­matico

594 Col­lege, at Clin­ton, 416-534- 4637, di­plo­


When lo­cal ac­tor/writer/doc­u­men­tar­ian/ac­tivist Sarah Pol­ley en­ter­tains the for­eign press, she likes to do so at an unpretentious spot like the Dip, just as she did in June when she was grilled by the UK’s au­gust Guardian. Course it helps that she lives up the street. The lib­eral broad­sheet re­ported that the Sto­ries We Tell di­rec­tor downed “two eggs over easy with ba­con and HP Sauce” ($5.30/$6.30 after 11 am with toast, potato puffs and tea or cof­fee) dur­ing the in­ter­view. Given her lib­eral bent, we had Pol­ley down as the gluten-free ve­gan pizza type. Sun­day to Thurs­day 8 am to 1 am, Fri­day and Satur­day 8 am to 2 am. Li­censed. Ac­cess: one step at door,

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