BRUNCH COOKBOOK CLUB

What: A hybrid of a book club and potluck. You buy or borrow the book in advance and take one dish to the meeting. The Urban Element provides breakfast pastries and cheese, wine, coffee and tea; chef Tara Rajan demonstrates one recipe inspired by the book.

Where: The Urban Element, 424 Parkdale Ave.

When: The first Sunday of each month, from 11 a.m. to 1 p.m. How much: $45 Next meetings/cookbooks: July 5: Plenty, by Yotam Ottolenghi

Aug. 9: Earth to Table, by Jeff Crump and Bettina Schormann

More: theurbanelement.ca