Ottawa Citizen

Don’t blame stagnant water for foul smell at Rideau Station, says hydrology expert

- TOM SPEARS tspears@postmedia.com

Stagnant water is unlikely to cause the foul “rotten eggs” smell that has assailed LRT riders at Rideau Station for more than a week, says an environmen­tal engineer and groundwate­r expert.

The City of Ottawa and RTG have identified stagnant water as a suspected cause of the sulphur smell. LRT passengers say it is different from the well-known sewage smell centred at Parliament station.

But a prominent hydrology expert from Western University isn’t buying that theory.

“Water at that depth cannot be stagnant. It’s obviously some kind of mix of polluted water or something else coming into this area” and entering the groundwate­r, said Slobodan Simonovic.

“At that depth the water is mixed with the soil and soil is providing usually positive effects ( by) cleaning the water.

“I do not recall reading, hearing, or talking to anyone who would mention something like that (stagnant water deep undergroun­d).”

The platform of Rideau is 26.5 metres deep — the deepest of any on the Confederat­ion line.

Deep wells are usually the best sources for clean drinking water, he noted, “because the water in the well is the water that comes through the soil either from precipitat­ion or from a nearby river or stream. Going through the soil, if the path is longer, the water gets cleaner.”

Soil “is basically functionin­g as a natural filter,” he said.

There are places where natural minerals in the ground mix with water and create the type of water used in spas, Simonovic said. Banff has hot springs with natural sulphur, for instance. But he said he would be “highly suspicious” about the chance that this could happen at Rideau.

“I think that in the urban area there must be some kind of connection with a drainage system” or buried waste.

The normal constructi­on protocol would call for a waterproof exterior on the tunnel “and pretty good drainage around the tunnel is also done to divert water.”

A rotten egg smell is sometimes caused by hydrogen sulphide gas, though this has not been confirmed here by the city. This can come from a natural gas field, where it is called sour gas, and also from rotting organic material. Hydrogen sulphide is heavier than air and tends to collect in undergroun­d spaces.

Allan Hubley, who chairs the transit commission, announced Thursday afternoon that tests showed there is no danger from the air quality.

However, riders are still unhappy with what some call an overpoweri­ng stench.

This week a local historian has raised another possibilit­y: What if an ancient drainage ditch — which ran very close to the modern Rideau station — is releasing the smell of ancient waste?

Andrew King traced the course of the ByWash — a ditch, and later an official sewer, winding generally north through the ByWard Market area. An old Ottawa Citizen story called it a “fetid, beer-coloured ditch” that was suspected of spreading cholera. It was covered over to form a sewer in 1872, King said.

“It had dead animals and sewage and swamp water,” King said. Local meat packers threw carcasses into it. So maybe there’s a leftover 1870s sewer that’s full of crap and … it’s leaching” and contaminat­ing the ground near the station. King is the author of Ottawa Rewind: A Book of Curios and Mysteries.

 ?? ASHLEY FRaSER ?? The source of a “rotten eggs” smell that has recently assailed LRT riders at Rideau Station has not been conclusive­ly identified.
ASHLEY FRaSER The source of a “rotten eggs” smell that has recently assailed LRT riders at Rideau Station has not been conclusive­ly identified.

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