Ottawa Citizen

Ottawa chefs to dish it out for Carefor

Fall fundraiser dinners meet pandemic rules

- PETER HUM

Carefor Health and Community Services will go ahead with a planned series of culinary fundraiser­s this fall, relieved that the Ontario government's latest COVID-19 regulation­s allow for their gatherings.

“We were preparing for the worst, but thankfully there's faith in the protocols that were put in place in restaurant­s,” said Robin Duetta, Carefor's staff member involved in community developmen­t and fundraisin­g.

“People can go and dine in restaurant­s safely. They're following the rules and are taking great care in reformatti­ng their spaces.”

Responding to rising pandemic numbers, the province on Thursday announced a rollback on social gathering limits in Toronto, Peel Region and Ottawa to 10 people indoors and 25 outdoors. However, the restrictio­ns do not apply to events or gatherings held in staffed businesses, including restaurant­s or facilities such as movie theatres, banquet halls, or convention centres.

Carefor, the community nursing and health care organizati­on that grew out of the Victorian Order of Nurses, will stage three Monday-night dinners at the banquet facility at 50 Sussex Dr. Duetta says the capacity of each event will be 36 people at “well-spaced” tables of two and four.

The Sept. 28 dinner will feature food by Jason Laurin of Essence Catering and Dominique Dufour, the chef-owner of Grey Jay Hospitalit­y on Preston Street and a competitor on this year's season of Top Chef Canada.

On Oct. 19, dinner will be prepared by Bar Lupulus's chef Justin Champagne-Lagarde and Tu Hong, chef de cuisine at Aiana Restaurant Collective, the posh new fine-dining eatery in the Sun Life Financial Centre.

On Oct. 26, Michael Moffatt, the managing partner of Thyme & Again catering and formerly executive chef for the Beckta restaurant group, will cook.

Tickets are $125 a person for five courses, wine and tax. They are available at feastoffie­lds.ca.

Last year, Carefor was the beneficiar­y of Feast of Fields, a revived annual fundraisin­g event that was held at Ottawa City Hall and starred Ottawa-area farmers, producers and chefs. While that large-scale event could not be repeated due to COVID-19, the Carefor series effectivel­y replaces it, and a few more small events next month are likely to be added to the series, Duetta says. phum@postmedia.com

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