Ottawa Citizen

OLD GUYS SEEK FUNGI

Death hath no dominion over an obsessive septuagena­rian in pursuit of a truffle

- CHRIS KNIGHT cknight@postmedia.com twitter.com/chrisknigh­tfilm

So many great documentar­ies of the past decade carry a whiff of sorrow and loss, a sense of ways of life passing into history, and traditions becoming extinct. Wild bee-keeping in Eastern Europe. Sheep herding in America. And what will happen when Jiro stops dreaming of sushi?

In The Truffle Hunters, co-directors Michael Dweck and Gregory Kershaw dig deep into the world of truffle hunting, a potentiall­y lucrative but also back-breaking job that seems to attract mostly septuagena­rians and their seniors. The filmmakers' previous doc was The Last Race, about the final stock car track in Long Island, and its 87-year-old owners.

It's possible to cultivate truffles, but not easy. Since antiquity, the market has relied on obsessive hunter-gatherers and their faithful animal companions. The Truffle Hunters opens on a long, slow zoom into a hillside in the Italian region of Piedmont, where a man and his dog seek what is technicall­y the

fruiting body of a subterrane­an ascomycete fungus, visually a lumpy clod, and gastronomi­cally a delicacy that can be worth its weight in gold.

They're a cranky bunch. One uses his old Olivetti typewriter to pound out screeds about how modernity sucks. Carlo, aged 88, is forever arguing with his wife, who wants him to retire. But, my, how they love their dogs. They bathe with them, share meals and one flatly refuses to sell to a man who offers a blank cheque. When the would-be buyer presses the point, the truffle hunter counters with an offer to swap the dog for one of the man's children.

The documentar­y doesn't delve too far into the rarefied world of truffle auctions and consumptio­n, though we do get a few scenes of fat cats enjoying a nibble, and of wine and red velvet cushions set up to showcase the victuals. This is where the soundtrack switches to Puccini.

But mostly this is an on-theground (and under-the-ground!) portrait of a group of men who practice an ancient way of life, simply and joyously. One scene finds two of them united in song, vocals and accordion perfectly out of time with one another, and neither giving a hoot.

It's not certain who will take up the work when they're gone, but they don't seem troubled. Carlo, talking to a younger (i.e., 50ish), hunter, refuses to give up the secrets of where he searches, and says he wouldn't even pass the knowledge to his son, if he had one. “The best thing is to find a place that you couldn't even imagine,” he says crypticall­y.

Later, talking to his priest (who also blesses his dog), he admits he can't live forever but hopes to keep hunting in the next life. The priest agrees: “If you have been a good truffle hunter in your life, you'll continue to be the truffle hunter par excellence.”

'Tis a consummati­on devoutly to be wished.

 ?? SONY PICTURES CLASSICS ?? The scent of a truffle makes aging hearts beat faster. The documentar­y The Truffle Hunters explores the lure of searching for the delicacy, a passion for some that will never die, even if they do.
SONY PICTURES CLASSICS The scent of a truffle makes aging hearts beat faster. The documentar­y The Truffle Hunters explores the lure of searching for the delicacy, a passion for some that will never die, even if they do.

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