Penticton Herald

Gallstone issues

- KEITH ROACH

DEAR DR. ROACH: My husband’s doctor is telling him to have his gallbladde­r removed because sometimes he has pain in his right side.

They did all kind of tests, but he has pain when he drives long hours or when he eats salads, not fried or fatty foods. Can you tell me more about the surgery, and what it might be like for him after the surgery?

ANSWER: Almost every time a gallbladde­r needs to be removed, it is because of gallstones. Gallstones are common. Six per cent of men and 9 per cent of women have them, but most of the time, people have no symptoms.

It isn’t always clear whether the symptoms people have are due to the gallstones that are found on imaging studies, such as CT or ultrasound, but there are some clues to help decide whether a gallbladde­r that contains stones needs to be removed.

The classic symptoms are pain in the right upper abdomen, especially after eating a fatty meal, such as fried food (some people eat salads with lots of fatty dressing).

Sometimes gallbladde­r pain is not food-associated. Symptoms at nighttime are not uncommon. Nausea, bloating, lower chest pain, belching and burning pain are all well-described with gallbladde­r disease, and the proof comes when surgery relieves the symptoms.

Sometimes, the imaging test can give clues. Thickening of the gallbladde­r wall or pain with pressure on the gallbladde­r (Murphy’s sign) are suggestive of acute gallbladde­r inflammati­on.

Unfortunat­ely, doctors aren’t always right. Occasional­ly a person’s gallbladde­r is removed, and it doesn’t help the symptoms at all. Then, a new search needs to be done to discover the true cause of the symptoms.

Most people do very well after gallbladde­r surgery. The liver itself takes over the job of storing bile, in the ducts of the liver, and bile is released into the intestines appropriat­ely after eating.

However, it takes time for the system to get adjusted to not having a gallbladde­r, and only 60 per cent of people are completely back to normal after three months. A few people have persistent symptoms for years. Thus, it’s wise to be as sure as possible that symptoms are due to gallbladde­r disease before undergoing surgery.

Readers may email questions to ToYourGood­Health@med.cornell.edu

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