Prairie Post (West Edition)

College needs some grain drying participan­ts

- CONTRIBUTE­D Contact Person: Please contact Project Lead Dr. Chandra Singh for more details by phone (587-899-8405) or email (chandra.singh@lethbridge­college.ca).

The Lethbridge College is doing a study on developing on-farm grain drying strategies for optimum quality and energy efficiency.

Project Summary: Lethbridge College is starting an AFC funded project to minimize postharves­t losses of grains (wheat focused) through energy efficient and improved on-farm grain drying. In-bin natural air drying, in-bin drying with heater, high temperatur­e drying, and combinatio­n drying (using high temperatur­e drying followed by in-bin natural air drying) will be investigat­ed to develop wheat storage and handling guidelines for Alberta climatic conditions for increased energy efficiency, timely and uniform drying and optimum milling and baking quality of dried wheat. On-farm grain drying trials will be conducted in South, Central, North East, North West, and Peace regions in Alberta to incorporat­e regional variabilit­y in postharves­t climatic conditions and develop region based grain storage and handling guidelines.

Scope: Lethbridge College is looking for grower participat­ion in this project with on-farm grain drying and storage capacity (20,000-50,000 bu bins are preferred) for in-bin natural air drying, in-bin drying with heater, and high temperatur­e drying. Grain bins with temperatur­e and moisture monitoring and fully automated fan and heater control are preferred, however, if growers are willing to automate their bins, project partner OPIsystems (Calgary) will discount monitoring cables and control system cost by 20% for participat­ing growers. College will conduct the drying experiment­s, inspect bins, collect grain samples for quality testing, ensure grain quality and safety, and gather the bin data with due permission from participan­ts.

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