Saskatoon StarPhoenix

Four to enter Sask. ag hall

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Four people will be inducted into the Saskatchew­an Agricultur­al Hall of Fame on Sunday.

The four people — Maurice Delage, Thelma Howard, Carol Teichrob, and Graham Simpson — will be inducted at a Sunday afternoon ceremony at the Western Developmen­t Museum, the home of the Hall of Fame.

Delage served as CEO of Hoechst Canada, AgrEvo and Aventis CropScienc­e (now Bayer CropScienc­e). AgrEvo developed Liberty Link canola, the first geneticall­y-modified crop registered in Canada, under Delage’s leadership. He establishe­d a 320-acre canola breeding operation near Saskatoon, and retired from the crop protection business in 2001.

Howard mentored many young rural women during her career in community developmen­t and leadership. Her time with the University of Saskatchew­an extension division allowed to her work with many Saskatchew­an residents. She worked with 4-H club members, Women’s Institute members and farm families and rural groups during her long career and spent her sabbatical time working with people in developing nations.

Turkey and egg producers will know Teichrob and her work in those industries. She served as director and chair of the Saskatchew­an Turkey Producers Marketing Board, director of the Canadian Federation of Agricultur­e and director of the Canadian Egg Marketing Agency, among other positions. She is also a former MLA and provincial minister of education and municipal affairs and former reeve of the Corman Park RM.

Simpson developed the Crop Developmen­t Centre during his time as acting head of the U of S crop science department. The centre, of which he was director from 1971 to 1974, introduced many new crops and crop varieties into Saskatchew­an agricultur­e. He also helped establishe­d the largest growth chamber facility in the world, run by the U of S College of Agricultur­e.

Hall of Fame nominees must have made significan­t contributi­ons to the welfare or improvemen­t of agricultur­al in Saskatchew­an or at a national or internatio­nal level. The ceremony starts at 2 p.m. on Sunday.

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