BOWL OVER

Three fine ves­sels ready to be­come the fo­cal point of your next hol­i­day bash.

Sharp - - GUIDE -

Throw­back to ’70s soirées — no nov­elty Wal­dorf salad nec­es­sary — with Kartell’s plas­tic dish mod­elled af­ter retro jelly moulds. $150

Hawkins New York con­trasts this 28-cen­time­tre wide bowl’s brass-fin­ished steel ex­te­rior with a black enamel lin­ing. $125

Wil­liams Sonoma’s eight-litre cop­per bowl — lined with food-safe tin — adds a metal­lic lus­tre to ritzy cel­e­bra­tions. $235

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