South Shore Breaker

The cappuccino life

From yards to barns and everything in between

- JOSH HEALEY editor@southshore­breaker.ca

For years , they would frequent yard sales and antique shops, picking up the odds and ends that would eventually fill The Barn Coffee & Social House: Mike and Amelia Bishop had a vision from the beginning.

“We started talking about opening a coffee house years ago,” said co-owner Amelia of the business.

“We had the name, the concept, we pictured a place like the one we’re in today.”

Together, Amelia and Mike Bishop fulfilled a dream by opening their café in February of 2017.

To the outside observer, the project came together quickly given constructi­on on their iconic location, an old barn along Mahone Bay’s main street, took less than six months.

The business has been successful, too, winning the hospitalit­y award at the Lunenburg Queens Business Excellence Awards in early March.

However, Mike said they never expected The Barn’s to be so successful so quickly.

“It’s scary to take a risk and do something like this,” he said. “You don’t know how hard you’ll have to work to make yourself known. We’re very grateful.”

He added that they had moved to the area around eight years ago and had been working on another business before seizing their opportunit­y to open The Barn.

Amelia said when she and Mike were first shown the property by the current owners, she was immediatel­y drawn to the space despite it’s condition; the building had no windows, no insulation but they went for it anyways.

“It’s pretty amazing. It’s surreal when you do these kind of projects,” she said of the renovation­s.

Mike and Amelia said they had planned on hitting the pavement and to knock door-to-door to advertise their opening.

However, the town beat them to it; the lineups have hardly stopped since opening day.

The success, they said, has been a dream come true.

“At some point in your life, if you want to do something different, you’ve got to take a leap of faith,” said Mike. “You’ve got to jump ... and that’s the scariest thing in the world.”

literally hold everything together in the yard. The roots of the trees will lock the soil into place at both the topsoil and subsoil levels.

So, if you’re like Sue and can’t wait to get landscapin­g around your new build, you might have to be patient. I equate this whole process to building a cake. If you don’t take your time and get each layer correct, the whole thing will fall over onto the kitchen floor. (Yes ... this has happened to me!)

Carson Arthur is an internatio­nal landscape designer and media personalit­y with a focus on environmen­tally friendly design and low maintenanc­e outdoor rooms. national accounting firm in the province.”

And both Belliveau and Mayo pointed to the firm’s slogan as proof of their vision for the future: “Big enough to meet your needs, small enough to know your name.”

 ?? Josh Healey ?? Amelia and Mike Bishop fulfilled a dream by opening The Barn Coffee & Social House in 2017. The business has since won the LQBEA hospitalit­y award.
Josh Healey Amelia and Mike Bishop fulfilled a dream by opening The Barn Coffee & Social House in 2017. The business has since won the LQBEA hospitalit­y award.
 ?? Carson Arthur ?? Building your lawn is like building a cake — if you don’t take your time and get each layer correct, the whole thing will fall over.
Carson Arthur Building your lawn is like building a cake — if you don’t take your time and get each layer correct, the whole thing will fall over.
 ?? Contribute­d by Mike Bishop ?? An archival photo of the iconic barn (building on the left) which now houses The Barn Coffee & Social House. Date unknown.
Contribute­d by Mike Bishop An archival photo of the iconic barn (building on the left) which now houses The Barn Coffee & Social House. Date unknown.

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